Boil rice in four cups of salted boiling water with two green cardamoms one back cardamom, five cloves, half inch
The spices and condiments used in biryani may include, but are not limited to, ghee (clarified butter), nutmeg, mace, pepper, cloves,
Boil rice and set aside. Heat oil, add cinnamon, bay leaves, cloves, cumin seeds, green cardamoms and sauté for half a
Cook the pre soaked rice in enough water seasoned with salt, green cardamom, cinnamon stick and few cloves. Cook till the rice
Heat 3 tablespoons of dalda or ghee in a pan and add half of the onions and fry until golden brownAdd the ground paste.
Paradise Biryani Pointe is a Trademarked Indian Restaurant Chain with its signature Biryani, specialities in Moghlai and Tandoor food. With Great Brand name comes the Great Taste. Paradise Biryani Pointe is the Pioneer and successful Indian Restaurant Chain in USA. Paradise Biryani is the home of Best Biryani in USA.
Paradise Biryani maintains its taste and consistency by the basic recipe and Spice formulae. Paradise Biryani Congratulates and proud to say that it takes inspiration from our Customers who love our food so much.